Description
These Air Fryer Honey Garlic Salmon Bites are bursting with irresistible flavor and simplicity. Perfect for a quick dinner or delightful snack, these bites are a must-try!
Ingredients
Scale
- 1½ lbs salmon fillets
- 1 tbsp olive oil
- ¾ tsp salt
- ½ tsp black pepper
- 1 tsp garlic powder
- ½ tsp smoked paprika
- ¼ cup honey
- 3 tbsp soy sauce
- 2 tbsp unsalted butter
- 1 tbsp rice vinegar
- 2 cloves garlic (minced)
- ½ tsp cornstarch + 1 tbsp water (optional)
Instructions
- Preheat air fryer to 400°F and grease the basket.
- Pat salmon dry and season with olive oil, salt, pepper, garlic powder, and smoked paprika.
- Place salmon in a single layer in the air fryer and cook for 6-8 minutes, flipping halfway.
- Prepare the honey garlic sauce by combining honey, soy sauce, butter, rice vinegar, and minced garlic in a saucepan. Simmer until smooth.
- Toss the cooked salmon with the sauce and serve immediately.
Notes
Store leftovers in an airtight container for up to 3 days in the refrigerator.
Reheat in a preheated air fryer or oven at 350°F for about 5 minutes.
Use fresh ingredients for optimal flavor and adjust seasonings to taste.
Nutrition
- Serving Size: 4 bites
- Calories: 325
- Sugar: 19g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg