Description
These Delicious Grinch Oreo Balls combine creamy cheese and rich Oreo crumbs in a fun, festive treat. Easy to make and perfect for holiday cheer!
Ingredients
Scale
- 24.4 ounces Red Velvet Oreos
- 8 ounces Cream Cheese
- 15 ounces Light Green Candy Melts
- Red Candy Hearts
Instructions
- Prepare a baking sheet lined with parchment paper.
- Crush the Red Velvet Oreos into fine crumbs using a food processor.
- Blend softened cream cheese until smooth, then mix with crushed Oreos.
- Roll the mixture into 1.5-inch balls using a cookie scoop.
- Chill the balls in the refrigerator for at least 2 hours.
- Melt the light green candy melts until smooth and pourable.
- Dip each chilled ball in the melted candy and coat thoroughly.
- Drizzle extra melted candy over the dipped balls and add a red candy heart on top.
- Refrigerate for 30 minutes to let the coating set.
Notes
Use gluten-free Oreos for a gluten-free version.
Store in an airtight container for up to a week in the fridge.
For a less sweet treat, reduce the amount of candy melts used for coating.
Nutrition
- Serving Size: 1 ball
- Calories: 150
- Sugar: 12g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg