Description
These Holiday No Bake Cereal Bars are a delightful and easy-to-make sweet treat filled with creamy peanut butter, chocolate, and vibrant holiday sprinkles. Perfect for any occasion!
Ingredients
Scale
- 6 cups Crispy Rice Cereal
- ¾ cup Holiday Sprinkles
- 1 cup Light Corn Syrup
- 1 cup Granulated Sugar
- 1 cup Creamy Peanut Butter
- 1 teaspoon Vanilla Extract
- 1½ cups Chocolate Chips
- ½ cup Shelf-Stable Creamy Peanut Butter
- ½ cup Additional Holiday Sprinkles
Instructions
- In a saucepan, mix corn syrup and sugar over medium heat until boiling, about 2-3 minutes.
- Remove from heat and stir in peanut butter and vanilla until smooth.
- In a bowl, mix crispy rice cereal with syrup mixture until evenly coated.
- Melt chocolate chips and mix with additional peanut butter, then stir into the cereal.
- Press mixture into a lined baking dish and top with holiday sprinkles.
- Refrigerate for 15 minutes, then cut into squares.
Notes
For best texture, let bars cool completely before cutting.
Feel free to customize sprinkles or add nuts for extra flavor.
Store in an airtight container at room temperature for up to a week.
Nutrition
- Serving Size: 1 square
- Calories: 220
- Sugar: 18g
- Sodium: 60mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg