Description
This Juicy Air Fryer Filet Mignon is a delightful dish featuring tender, flavorful steak that’s easy to prepare. Perfect for a quick dinner or a cozy date night, this recipe will impress with its restaurant-quality flavor and texture.
Ingredients
Scale
- 4 filet mignon steaks (5 oz each)
- 1 tsp kosher salt
- 1/2 tsp freshly cracked black pepper
- 2 sprays avocado oil
Instructions
- Pat the filet mignon steaks dry with paper towels.
- Season all sides with kosher salt and freshly cracked black pepper and let sit at room temperature for 10-20 minutes.
- Preheat the air fryer to 400°F and grease the basket with avocado oil spray.
- Place the steaks in the air fryer basket in a single layer, cooking for 10-15 minutes and flipping halfway.
- For garlic butter, mix softened butter, garlic powder, and salt, and spoon it over the filets after resting.
- Let the steaks rest for 5 minutes before serving.
Notes
Use quality cuts of beef from a reputable butcher for best results.
Consider adding herb-infused butters to customize flavors.
Keep leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 filet mignon
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 100mg