Description
Enjoy the delicious Starbucks Twix Frap made with layers of rich chocolate, creamy caramel, and nutty hazelnut syrups. A perfect homemade treat for any occasion!
Ingredients
Scale
- 1 cup whole milk
- 1 shot espresso or 1/2 cup strongly brewed coffee
- 1/4 tsp xanthan gum
- 2 tbsp caramel syrup
- 1 tbsp hazelnut syrup
- 1/4 cup chocolate chips
- 2 tbsp caramel sauce
- 1/2 cup whipped cream
- 2 tbsp mocha sauce
Instructions
- Combine milk, coffee, xanthan gum, caramel syrup, hazelnut syrup, and chocolate chips in a blender. Blend until smooth.
- Drizzle caramel sauce inside the glass before pouring.
- Pour blended mixture into the glass.
- Top with whipped cream, caramel drizzle, and mocha sauce.
Notes
Substitute whole milk with almond or oat milk for a dairy-free version.
Use cold coffee to prevent the ice from melting too quickly during blending.
Adjust the sweetness with more caramel syrup based on your taste.
Nutrition
- Serving Size: 1 drink
- Calories: 420
- Sugar: 47g
- Sodium: 160mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 61g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 60mg