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Breakfast-Pigs-in-Cinnamon-Rolls

Breakfast Pigs in Cinnamon Rolls

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  • Author: Dorothy
  • Prep Time: 10 minutes
  • Cook Time: 24 minutes
  • Total Time: 34 minutes
  • Yield: 12 1x
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Description

This Breakfast Pigs in Cinnamon Rolls recipe combines the savory flavor of sausage with sweet cinnamon rolls, making for a delightful breakfast that’s easy to prepare. Perfect for starting your day on a delicious note!


Ingredients

Scale
  • 12 jimmy dean fully cooked breakfast sausage links
  • 6 original pillsbury cinnamon rolls

Instructions

  • Preheat your oven to 375°F.
  • Cut 6 cinnamon rolls in half and flatten each half.
  • Wrap each sausage link tightly in a cinnamon roll half.
  • Place the wrapped sausages seam side down on a greased sheet pan.
  • Bake at 375°F for about 14 minutes.
  • Drizzle icing over the tops of each roll, using a knife or piping bag for precision.

Notes

For a crispier texture, you can broil them for a minute after baking.
Feel free to add some chopped pecans or walnuts for an extra crunch!


Nutrition

  • Serving Size: 1 roll
  • Calories: 200
  • Sugar: 5g
  • Sodium: 450mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 20mg