These delightful 3 Ingredient Strawberry Yogurt Bites are an easy-to-make snack that combines the creamy texture of yogurt with the vibrant flavors of fresh strawberries. Picture this: cool and refreshing bites that are slightly sweet, crunchy on top from the granola, and oh-so-satisfying. Whether you pop one in your mouth after a workout or serve them at a brunch gathering, these bite-sized pieces bring both nutrition and joy. Plus, they’re perfect for bringing a bit of love to any occasion, especially as a treat for Valentine’s Day!

Table of Contents

Why You’ll Love This Recipe
Ingredients You’ll Need
How to Make Valentine strawberry yogurt bites
Storing & Reheating
Chef’s Helpful Tips
Recipe FAQs
Valentine strawberry yogurt bites

What I adore about these strawberry yogurt bites is their versatility. They make a fantastic breakfast or snack, and the simple combination of yogurt and strawberries could not be more accessible. When I first made these, I was astonished at how something so uncomplicated could be so delicious! With just three main ingredients, you’ll whip up these cute treats in no time. I can’t wait for you to try this easy recipe that’s sure to impress your loved ones.

Why You’ll Love This Recipe

Simple & Quick: You can make these strawberry yogurt bites in just 20 minutes!
Irresistible Flavor: The combination of creamy yogurt and juicy strawberries makes each bite a burst of flavor.
Eye-Catching Appeal: Their pretty pink color and granola topping give them a fun and inviting look.
Flexible Serving: Enjoy them as a refreshing snack, breakfast, or even party treat.
Diet-Friendly Options: Easily adapted for gluten-free or dairy-free diets.

Ingredients You’ll Need

½ cup granola: This adds a delightful crunch on top and at the bottom. For an alternative, try crushed nuts or seeds if you prefer.
1 cup yogurt of choice: Use your favorite yogurt—be it Greek for richness or dairy-free for a lighter option.
½ cup fresh strawberries, hulled and diced: Fresh strawberries bring sweetness and a burst of flavor. If strawberries aren’t in season, feel free to use another type of berry.
¾ cup fresh strawberries, sliced or chopped: More strawberries on top add an appealing touch.
¼ cup granola, smaller pieces work better: For even distribution, try using smaller granola pieces.

How to Make Valentine strawberry yogurt bites

Prepare the Muffin Pan: Line a 12-cup muffin pan with muffin liners or use a silicone baking pan. This makes for easier removal and keeps each bite neat and tidy.

Add Granola: Sprinkle about 2 teaspoons of granola into the bottom of each cup. This forms a delicious crunchy base that complements the creamy yogurt above. Set aside for now.

Mix Yogurt and Strawberries: In a medium bowl, add 1 cup yogurt and ½ cup hulled and diced strawberries. Using a pastry cutter or fork, mash the fruits into the yogurt until mostly mixed but with a few chunks still remaining. Stir and fold with a rubber spatula or wooden spoon until thoroughly blended.

Fill the Muffin Cups: Spoon 2 tablespoons of the strawberry yogurt mixture into each muffin cup, ensuring an even spread. A gentle tap on the pan helps smooth out each layer, ensuring they freeze uniformly.

Add Strawberry Topping: Press about 1 tablespoon of the sliced strawberries or a single strawberry slice into the tops of each yogurt cup. This not only adds flavor but also a beautiful presentation.

Sprinkle with Granola: Top each cup with about 1 teaspoon of granola, adding that final crunch.

Freeze: Place the muffin pan into the freezer and chill until firm. This usually takes about 2 to 4 hours, but the longer they freeze, the firmer they become.

Pop Out and Enjoy: When ready, simply pop out each frozen yogurt bite. Allow them to thaw for a few minutes and then enjoy—trust me, they’re worth the wait!

Storing & Reheating

You can store any leftover strawberry yogurt bites in an airtight container in the freezer for up to 3 months. If you want a softer texture, let them thaw in the refrigerator, but note that they are best when frozen. You can enjoy them straight from the freezer for a refreshing treat!

Chef’s Helpful Tips

Be careful not to overmix the yogurt and strawberries; a few chunks remain ensure an appealing texture.
If you want to add a bit of sweetness, consider drizzling a little honey in with the yogurt; although, strawberries are usually sweet enough on their own!
Use Greek yogurt for a thicker consistency that’s extra satisfying.
Can’t find fresh strawberries? Frozen strawberries work, but make sure to thaw and strain them to remove excess water first.
Experiment with different toppings such as coconut flakes or nuts to customize it to your taste.

It’s hard to resist the charm of these blueberry strawberry yogurt bites. Not only are they easy to create, but they also bring a touch of brightness and fun to your table. I encourage you to get creative! Feel free to swap out fruits as berries come in and out of season or even try different yogurt flavors. The possibilities are endless!

Recipe FAQs

Can I use other fruits instead of strawberries?

Absolutely! While strawberries are lovely, you can easily substitute with blueberries, raspberries, or even diced bananas. Adjust accordingly for flavor and sweetness!

How long do these yogurt bites last in the freezer?

These delightful treats will stay fresh in the freezer for up to 3 months if stored properly in an airtight container. Just make sure to let them thaw slightly before enjoying for the best texture.

Can I make these yogurt bites vegan?

Yes! Simply use a plant-based yogurt alternative and ensure your granola is vegan as well. Coconut yogurt or almond yogurt can be a great choice for a vegan option.

What can I do with leftovers?

Enjoy leftovers straight from the freezer for a quick snack or breakfast. You could also blend them into smoothies for a delicious fruity flavor!

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Valentine strawberry yogurt bites

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Author: Dorothy
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Yield: 12 servings 1x
Category: Desserts & Appetizers
Method: Freezing
Cuisine: American

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Description

These Valentine strawberry yogurt bites combine fresh strawberries with creamy yogurt and crunchy granola, making them a delightful treat that’s easy to prepare. Perfect for sharing and enjoying any time!

Ingredients

Scale

½ cup granola, more for topping
1 cup yogurt of choice
½ cup fresh strawberries, hulled and diced
¾ cup fresh strawberries, sliced or chopped
¼ cup granola, smaller pieces work better

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Instructions

Line a 12-cup muffin pan with muffin liners or use a 12-cup silicone baking pan.
Sprinkle about 2 teaspoons of granola into the bottom of each cup. Set aside.
In a medium bowl, add yogurt and strawberries. Use a pastry cutter or fork to mash the strawberries into the yogurt until mostly mixed, leaving some chunks.
Stir and fold the mixture with a rubber spatula or wooden spoon until well combined.
Spoon 2 tablespoons of the strawberry yogurt mixture into each cup, creating an even layer. Tap the pan to smooth it out.
Press about 1 tablespoon of sliced strawberries into the tops of each cup.
Sprinkle granola over the strawberries, about 1 teaspoon each.
Place the pan into the freezer and chill until firm, approximately 2-4 hours.
Once firm, pop out each yogurt bite, let thaw for a few minutes, then enjoy.

Notes

Feel free to use your favorite yogurt flavor for added variety.
For a fun twist, mix in other fruits such as blueberries or bananas.
These yogurt bites make a great snack for kids and adults alike.